Renosterbos Hard Goat Cheese 200g
R 110.00
Act now, few in stock!
Description
Semi hard to hard cheese. Sold from 3 months matured. Firm texture, well developed Nutty flavor.
Ingredients: Goat milk, cheese culture, microbial Rennet,salt
Shelf Life: 5 months from cut & vacuumed
Weight/Volume: 200g
Allergens: Goat milk