pork smoked gammon

Our free range pork gammon is naturally oak smoked and comes deboned, skinless and netted.

Unlike most gammon, ours are not injected with brine, so you're getting 100% pork gammon.

Our free range Duroc pork is all about flavour, marbling, and tenderness. Raised from the renowned Duroc breed, each cut delivers rich character and exceptional juiciness that sets it apart from conventional pork.

Raised without the use of routine antibiotics or growth hormones, our pork reflects a cleaner, more natural approach to farming. This commitment not only supports animal wellbeing but also ensures a more authentic, unaltered flavour in every cut.

Try it and TASTE THE DIFFRENCE!

Ingredients:

Pork, salt, organic celery powder. Contains NO MSG or Preservatives.